Bucket List


I have a culinary bucket list. You know, a list of things I wish to someday make from scratch, or exotic ingredients (at least exotic to me) that I would like to cook with. Here it is so far. It evolves as I experience new cuisines or see an inspiring ingredient at the super market. What’s on your list?

  • Bread from scratch
  • Homemade sausage
  • Squid
  • Whole fish
  • Duck legs
  • Spring rolls from scratch
  • Crushed tomatoes from scratch
 

 

 

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